Description
This Apple Cider Mocktail brings together the refreshing taste of apple cider and spicy ginger beer with a touch of mint and cinnamon. Quick to prepare, it’s a delightful drink for any occasion, from cozy family nights to festive celebrations.
Ingredients
Scale
- 1 tablespoon brown sugar
- ¼ teaspoon ground cinnamon
- Pinch of flaky sea salt
- Lemon wedge
- Lemon peel
- 4 fresh mint leaves, plus more for garnish
- 2 oz apple cider (unfiltered)
- 2 oz ginger beer
- ½ oz fresh lemon juice
- 1/2 teaspoon apple cider vinegar
- Apple slices, lemon slice, and cinnamon stick, for garnish
Instructions
- Prepare the rim with a mixture of brown sugar, cinnamon, and sea salt.
- Muddle fresh mint leaves and lemon peel in a cocktail shaker.
- Add apple cider, fresh lemon juice, and apple cider vinegar with ice, then shake.
- Strain the mixture into a glass filled with ice and top with ginger beer.
- Garnish with apple slices, lemon wedge, a cinnamon stick, and mint.
Notes
Best served fresh; can be stored in the fridge for up to 2 days but may lose fizziness.
For a stronger ginger kick, adjust ginger beer quantity or choose a spicier variety.
Nutrition
- Serving Size: 1 mocktail
- Calories: 150
- Sugar: 29g
- Sodium: 10mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 37g
- Fiber: 0g
- Protein: 0g
- Cholesterol: 0mg
